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Idli Fry Recipe | Masala Idli Fry

Fried Idli or Masala Idli Fry is a mildly spiced sautéed dish made from India’s favourite breakfast - Idlis. The Idlis are fried till they are crispy and then tossed in curry leaves and South Indian spices.

To make Idli Fry, you may use fresh or leftover Idlis. Usually, a day old refrigerated Idlis are more pertinent as they have a lesser propensity to break when frying and absorb less oil.