Rice Moong Dal Idli - Benefits and Nutrition!
Rice Moong Dal Idli is a healthier variant of the most popular South Indian breakfast delicacy idli sambar. The rice moong dal preparation is easy and adds a bit of a twist to the regular idli dish. Moong Dal is rich in vitamins A, B, C, and E and is a good option for those who wish to lose weight, due to its low fat and high fibre content. The right proportion of rice and moong dal elevates the dish and adds texture, taste, & color to the humble preparation. Did you know about the various idli benefits? Idli benefits by helping aid weight-loss for the calorie-conscious generation. This steamy, puffy, and tasty snack is best enjoyed with a tangy & mildly spiced lentil soup called sambar. Rice Moong Dal Idli is very simple to prepare and extremely protein-rich. Continue to read the blog and find out how you can enjoy a plate of steaming hot rice moong dal idli in less than 30 minutes.