Idli Batter Recipes – Making Lives Easy Since Forever!
Breakfast – the first meal of the day that a family usually eats together, now more than often. A hot, freshly made breakfast is a great way to start the day. This is one meal of the day where mothers will go out of the way to avoid processed or packaged food.However, catering to the taste buds of different members of the family is not only difficult but also challenging. So, we need breakfast recipes that are easy to make and would not need too much prep time. This is where this quick and easy recipe of Cheesy Veg Paniyaram comes in handy. One of the most common idli batter recipes, this dish is easy to cook and does not take too much time to prep. Moreover, this tasty dish tickles both young and old taste buds and is nutritious for all age groups.Getting up early in the morning and preparing a warm breakfast can be very difficult for moms who go to bed late at night after finishing all the chores. To make their lives a little more smooth here is an easy solution to this problem – Idli batter recipes. Making idli batter the night before will save precious time in the morning while preparing breakfast. Another great thing about batters is that it can be stored in the freezer for a week easily. To make the Cheesy Veg Paniyaram, you can use freshly made batter in the morning or use leftover idli batter to make a range of idli batter recipes. Both will work great for this recipe.