EGGLESS
BROWNIE BATTER

WARM, FUDGY HAPPINESS IN EVERY BITE!

Enjoy rich, fudgy brownies anytime with iD’s Eggless Brownie Batter. These brownies cook easily in a pressure cooker, giving you a warm, sweet treat in just minutes. Made without preservatives and with quality ingredients, it’s a delicious and convenient way to enjoy soft, chocolatey brownies that bring warmth and joy to any occasion!


How To Use For Pressure Cooker

Cut open the pack and fill up a butter-greased mould with brownie batter.

Place a stand inside the pressure cooker, set the bowl on it, and add water without touching the bowl.

Cook on low/medium flame for 25–30 mins.

Let it rest for 5–10 mins and serve warm.

How To Use For Oven

Cut open the pack.

Let it rest for 5-10 mins and serve warm.

Serve hot.

Cut open the pack and pour the brownie batter into a butter-greased, oven-safe dish.

Spread evenly and bake in a preheated oven at 160–180°C for 25–30 mins.

Let it rest for 5–10 mins and serve warm.

INGREDIENTS

RO-Purified Water (20%), Powdered Sugar, Refined Wheat Flour (Maida, 15%), Edible Vegetable Oil (Sunflower Oil) and Brownie Cake Concentrate (10%) (Milk Solids, Cocoa Powder, Corn Starch)

Allergen Declaration:Contains Wheat and Milk.

NUTRITIONAL FACTS

  • Energy 242.38 Kcal
  • Protein 8.15g
  • Total Carbohydrates 58.85g
  • Total Sugars 36.2g
  • Added Sugars 32.5g
  • Dietary Fibre 5.71g
  • Total Fat 2.94g
  • Saturated Fat 1.57g
  • Monounsaturated Fatty Acids 0.65g
  • Polyunsaturated Fatty Acids 0.72g
  • Trans Fatty Acids <0.1g
  • Cholesterol <1.0mg
  • Sodium 81.25mg

INGREDIENTS

Allergen Declaration:

NUTRITIONAL FACTS

  • Energy 145kcal
  • Protein 4.41g
  • Carbohydrates 31.84g
  • Total Sugars 0g
  • Added Sugars 0g
  • Dietary Fibre 2.54g
  • Fat 0g
  • Saturated Fatt 0g
  • Monounsaturated Fatty Acids 0g
  • Polyunsaturated Fatty Acids 0g
  • Trans Fatty Acids 0g
  • Cholesterol 0mg
  • Sodium 124.91mg

INGREDIENTS

Allergen Declaration:

NUTRITIONAL FACTS

  • Energy 135.36Kcal
  • Protein 3.1g
  • Carbohydrates 28.73g
  • Total Sugars 0g
  • Added Surgar 0g
  • Dietary Fibre 3.24g
  • Fat 0.89g
  • Saturated Fatty Acids 0.64g
  • Monounsaturated Fatty Acids 0g
  • Polyunsaturated Fatty Acids 0.1g
  • Trans Fatty Acids 0g
  • Cholesterol 0mg
  • Sodium 100.37mg

INGREDIENTS

Allergen Declaration:

NUTRITIONAL FACTS

  • Energy 135.08Kcal
  • Protein 3.2g
  • Carbohydrates 29.47g
  • Total Sugars 0g
  • Added Sugars 0g
  • Dietary Fibre 1.68g
  • Fat 0.49g
  • Saturated Fatty Acids 0.14g
  • Monounsaturated Fatty Acids 0.15g
  • Polyunsaturated Fatty Acids 0.18g
  • Trans Fatty Acids 0g
  • Cholesterol 0mg
  • Sodium 208.64mg