What makes our Wheat Parotas special is that the grain we use in making them are grown with pure elements of nature. They’re completely organic. This ensures that while you get the right nutrition, so does the environment.

How to use

When you’re craving hot parotas with your spicy curry but don’t want to compromise your health streak, treat yourself to our whole wheat parotas.

Cut open the pack

Heat the parota on a tava with a dash of ghee for about a minute.

Place the heated parota on a serving plate and press gently to separate the layers. Serve hot with an accompaniment of your choice.

Storing iD Organic Whole Wheat Parota: Refrigerate at 0-5°C. Bring the parotas to room temperature before cooking them.


When it comes to the best parotas you’ve ever had, we want that experience to be home-made. It's why we don't use anything but natural and fresh ingredients.

Organic Whole Wheat Flour (54%)
RO - purified Water (37%)
Organic Sunflower Oil
Edible Vegetable Fat
Edible Common Salt
Contains Wheat

This product contains wheat gluten.

Skip the trans fats and chemical additives and enjoy the natural goodness of whole wheat.

  • Energy 306kcal
  • Protein 11g
  • Fat 7.4g
  • Saturated fatty acid 2.9g
  • Sugar 1.7g
  • Carbohydrate 49g
  • Trans fatty acid 0g
  • MUFA 2.6g
  • PUFA 1.9g
  • Cholesterol 0mg
  • Sodium 69mg
  • Potassium 100mg